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Primary duties include, but not limited to Vacation coverage for Quality Department (including Finished Product Analyst, Bacteriologist and Hold & Release), performing allergen inspections, Purchasing, Sink validation program, calibration sampling, fork truck/inventories, cooling studies, DMC & Antibiotic testing, period work and ownership of quality programs as assigned. Other tasks include, but
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Ability to effectively handle and manage the solving of process control and information system related problems. Including PLC 5/XXE, SLC 500, Control Logix, RSLinx, RSMessenger, RSSQL, MSSQL, Asset Centre, Historian, MES Repository, RSView32, Thin Manager, Thin Clients, support and maintain plant virtual servers. Provide close Technical support at plant floor level for Maintenance Technicians and
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Knowledgeable and capable of performing sanitation, line setup, start up, adjustment and operation of equipment, proper shutdown & changeover as required to Kraft Heinz standards and to minimize downtime Perform all required quality testing/checks and complete all required documentation for line operations Quality (Quality Suites), Sanitation, Safety, etc. Responsible for troubleshooting and repai
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Knowledgeable and capable of performing sanitation, line setup, start up, adjustment and operation of equipment, proper shutdown & changeover as required to Kraft Heinz standards and to minimize downtime Perform all required quality testing/checks and complete all required documentation for line operations Quality (Quality Suites), Sanitation, Safety, etc. Responsible for troubleshooting and repai
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Primary Function Individual will be expected to perform all aspects of mechanical, electrical, and preventative types of maintenance on various high speed filling and packaging and cooking processing machinery. Will work as a team member to solve problems. Excellent mechanical aptitude, troubleshooting ability, capable of reading electrical prints, and performing basic wiring up to 480 volts. Spec
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Maintenance II 2nd and 3rd Shift Opportunities The Kraft Heinz Company is revolutionizing the food industry we will be the most profitable food company powered by the most talented people with unwavering commitment to our communities, leading brands and highest product quality in every category in which we compete. As a global powerhouse, Kraft Heinz represents over $26.5 billion in revenue and is
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STATEMENT This position is responsible for the operation of plant production lines to achieve the target line efficiency and provide direction to the employees working on those lines. The employee should be familiar with all production equipment to the extent that he/she can make adjustments, repairs, and perform routine maintenance on the lines. The employee monitors all areas within their proces
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BASIC RESPONSIBILITY In addition to the following, employees are responsible for understanding the relevance and importance of the individual's activities in contributing to food safety, and reporting situations that may impact food. Operates equipment, which forms, fills wraps, and/or seals a variety of packaging materials with product, in a manner insuring maximum operating efficiency and confor
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The Production Associate position supports the Production Topping areas, Processing and Packaging, in the following jobs on a rotational basis Packer, Orientor, Case Packer, Topping Supplier, Work in Process Supplier, Case Erector, and Palletizer. MAJOR DUTIES 1. Orientor Ensures bagel halves are appropriately placed on the shell conveyor as needed. 2. Packer Places product in the product tray in
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PRINCIPAL ACCOUNTABILITIES The following are required of the Line Technician position Leadership Lead and coordinate staff in area of responsibility to effectively complete all required tasks on shift Recommend and implement continuous improvement on equipment and system design through use of the team concept. Support project planning and execution Communicate as necessary to ensure coordination o
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PRINCIPAL ACCOUNTABILITIES The following are required of the Maintenance Controls/PLC Technician position Has advanced knowledge, troubleshooting skills and repair techniques of electrical controls, circuits and systems. Has advanced knowledge, troubleshooting skills and repair techniques of mechanical and pneumatic components and systems. Has advanced knowledge and understanding of Allen Bradley
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Responsible for the sanitary conditions of all food processing equipment and production facility. STATEMENT OF JOB This position is responsible for washing and sanitizing food processing equipment and areas as per the Standard Sanitation Operating Procedures. This position also performs custodial duties, maintains the welfare areas, supports the factory recycling program, supports on time start up
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The Production Associate position supports the Production Topping areas, Processing and Packaging, in the following jobs on a rotational basis Packer, Orientor, Case Packer, Topping Supplier, Work in Process Supplier, Case Erector, and Palletizer. MAJOR DUTIES 1. Orientor Ensures bagel halves are appropriately placed on the shell conveyor as needed. 2. Packer Places product in the product tray in
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STATEMENT The Lab II Analyst is responsible for product testing. This position is responsible for ensuring that work is performed in a safe manner with a close attention to detail when it comes to product quality. This position must support all business systems (such s QCDSM, ISO, GMP's) while working in a team environment. PRIMARY RESPONSIBILITIES/ACCOUNTABILITIES Perform with accuracy the lab te
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The HR Coordinator provides transactional and administrative support to the HR Manager at the Kraft Heinz Facility at Jacksonville, responsibilities include Key Responsibilities of the Role Maintaining employee data and ensuring data accuracy; Owning HR processes to update employee data; Assist on recruitment for open hourly positions Assist and maintain training for hourly positions Assisting wit
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