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Location Sbarros [4NYSBA43] CLIFTON SPRINGS, NY Summary The Cook FF Sandwich is responsible for preparing sandwiches; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This i
Posted 2 days ago
HMSHost Corporation
- NEW BALTIMORE, NY
Location New Baltimore Food Truck [4NYFTK07] NEW BALTIMORE, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all
Posted 2 days ago
Location T9 SOHO Bistro [JFKGSD4A] JAMAICA, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs
Posted 2 days ago
Location T9 SOHO Bistro [JFKGSD4A] JAMAICA, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs
Posted 2 days ago
Location T9 SOHO Bistro [JFKGSD4A] JAMAICA, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs
Posted 2 days ago
Location Anton Mama Lombardi's [ISLMLS1A] RONKONKOMO, NY Summary The Cook CD Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or a
Posted 2 days ago
Location Islip Pizza and Pasta [ISLGOF4A] RONKONKOMO, NY Summary The Cook CD Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or a
Posted 2 days ago
The Cook CD Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned management of which associate is capable of performing; p
Posted 2 days ago
Location Anton Maggie O'shea's Irish [ISLBAR1A] RONKONKOMO, NY Summary The Cook CD Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the busines
Posted 2 days ago
Location Anton A & W [ISLAAW1A] RONKONKOMO, NY Summary The Cook CD Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned ma
Posted 2 days ago
Location T7 Todd English H [JFKTEH04] JAMAICA, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; perfor
Posted 2 days ago
Location T1 PZA Casual Dine [JFKPZA01] JAMAICA, NY Summary The Food Preparer is responsible the preparing various food products; ensuring proper food handling procedures are followed; arranging necessary supplies and equipment between storage and work areas; operating a variety of kitchen utensils and/or equipment for food product cooking, serving and storing; receiving and inventorying food and b
Posted 2 days ago
Location T1 PZA Casual Dine [JFKPZA01] JAMAICA, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; perfo
Posted 2 days ago
Location T1 PZA Casual Dine [JFKPZA01] JAMAICA, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; perfo
Posted 2 days ago
Location T1 PZA Casual Dine [JFKPZA01] JAMAICA, NY Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; perfo
Posted 2 days ago
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